Seventeen new culinary contestants are introduced in Las Vegas.

The chefs head to the fish market for their challenge where they must prepare a sushi meal.

Andy Cohen hosts a candid gathering of season five's chefs and judges.

The final chefs compete to earn the title of Bravo's "Top Chef."

The chefs take their skills outside of New York City to compete in their final challenges.

The final five chefs pull out all the stops in an effort to impress the judges before the finale.