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Diners, Drive-Ins and Dives
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Under the Hood
Never seen before footage of Diners, Drive-Ins and Dives.
Traditional Gone Wild
In Philadelphia, fried PB&Js and tacos that start with the head of a pig; in Phoenix, pork sammie, and cooking everything in its wood-fired oven.
In Denver, a corner bar smoking pork for its biscuits and topping pizzas; in Scottsdale, Ariz., breakfast enchiladas and french toast with red wine rosemary syrup.
Chicken, Chili and Chowder
Burbank, Calif., a chili-serving spot with a name dating back a century; Philadelphia, a three-story gourmet bar food joint; Toronto, Canada, a smokehouse kicking burgers and fried...
Tacos And Tots
In Denver, homemade tater tots, pork rinds and a pastrami sandwich; in Tacoma, pork shoulder tacos, elk sliders and tater tots stuffed with parmesan cheese.
Real Deal Roots
In Toronto, Canada, deli smoking meats; in Los Angeles, Singaporean flavors into their chili crab cake and lamb burger.
Layers of Flavor
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
In Los Angeles's Korea Town, duck in the fries and in the French dip; in Toronto, Canada, French toast, cornflake chicken club and a pie milkshake.
Hittin' The Grill
In Los Angeles, hot pork sandwich and a lamb burger; in Tacoma, kabobs and homegrown beet salads.
In Tacoma, a hearty hangover soup and meat dish; in Toronto, Canada, unique versions of spaghetti and meatballs; in Syracuse, potato pancakes with a savory stew.
A southern inspired spot in Brooklyn is serving fired chicken and waffles, spicy pulled pork sandwiches and a daily donut; a local spot in Washington is serving meatballs and fire...
Land to Sea
Chicken caesar sandwiches and fajitas in Syracuse; fisherman's risotto in Kitty Hawk; crab stuffed cannelloni in Olympia.
Fried chicken, arancini balls and the sacred swine sandwich in New Jersey; creole oyster benedict, winter squash and a blueberry crunch roller in Washington.
Apple waffle with pancetta; deep fried breakfast empanadas; ruebens; cheesy baked potato soup.
Matches Made in Heaven
Barbecue wings and ribs in Brooklyn, NY; crab quesadillas, tuna tacos and shrimp in North Carolina.
A basement joint serves waffles with their fried chicken; a Cuban joint serves salt cured beef dish.
N'awlins roadhouse serves rice and beans, Cajun potstickers and a pulled pork pasta; a Mediterranean cafe serves falafel and baklava.
Pasta institution in Syracuse, N.Y. creates a tomato sauce just for dipping spicy chicken; a local restaurant in Nags Head, N.C. has a funky technique.
Turn on Traditional
Pork chile verde at a Mexican joint in Chesterfield; cod cakes and lobster mac and cheese in Boston; rueben fritters and Irish meatloaf in Syracuse.
Pubs and Grub
Classic British pub cooks gourmet grilled cheese and porchetta; a brewing station serves shrimp and grits with craft made beers; a corner spot serves pasta loaded with little neck...
Food Done Right
Clam cakes cooked in beef fat and strawberry shortcake in Narragansett, R.I.; duck and cheesefries in St. Louis; chilaquiles in East Boston.
All Family, All The Time
Fried chicken; pork larb; garlic chicken wings; fried ravioli; dolmathes.
Meatloaf; sloppy Joes; catfish; meat tortellini; bresaola meats.
Burgers, Noodles and Quahogs
Mac 'n' cheese burger; quahogs stuffed with chorizo; two-finger punch drink.
Duck fried rice; Jack Daniel's bread pudding; Thai short ribs; crunchy shrimp; pit beef.
East Coast Comfort
A Southern comfort joint serving dishes like the confit pork belly corn dog in Cambridge; a Polish joint specializing in pierogies in Fall River; two restaurants in Providence serve...
Seafood feast straight out of Italy in Boston; gourmet sandwich shop.
Fricassee de pollo; duck fried rice; homemade popcorn; chipotle habanero barbecue pork.
Goin' the Extra Mile
A burger joint with Asian flair; chorizo meatloaf with green tomato gravy.
Lau lau stew; Sicilian sandwiches; bananas on French toast.
Coast to Coast Chow
Chicken-fried biscuit; shrimp BLT; German specialities; chimichurri beef tacos and mango pies.
Jerk chicken wings; goat curry; potato pancake stuffed with beef; taco stand.
Schwarma; burger spot with an Asian twist; perfecting the pita.
Duck pastrami and knuckle sandwich; roast beef po' boy Cajun style; stuffed burgers.
All Vegas, All the Time
A dive bar; a Bulgarian tapas joint serving European comfort food; cooking class with Guy's alma mater, UNLV.
BBQ Road Show
Classic beef brisket and Carolina pork; fresh sausage and slow-cooked ribs.
A pirate's barbecue; twist on hot wings; twist on Asian, Mexican and Italian; chicken dumplings in a hot-dog joint.
Big Time Flavor
Neapolitan pizza; spicy chickpea and oxtail stews; chicken burgers and quail.
Passin' the Baton
Pancake burritos and fiery hot sandwiches; old family recipes.
Crankin' Up the Classics
Pizza and fresh pasta; gumbo and burgers with brisket.
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