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Brunch at Bobby's

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Episode Guide

#
Name
Air Date
48.
Marrakesh Express Brunch
Mouthwatering Moroccan brunch; oatmeal with honey roasted apricots; eggs with flatbread and goat cheese; coffee granita parfait; apricot Mimosa.
05-27-2014
47.
Chocolate Brunch
Double chocolate pancakes with salted caramel syrup; chocolate-orange yogurt panna cotta; mole rubbed steak and eggs with chocolate stout Beurre blanc.
05-20-2014
46.
Farmer's Market Brunch
Tomato strata; zucchini pancakes with apricot butter; seared salmon; brussels sprouts-apple salad; ginger peach iced tea.
05-13-2014
45.
Mexican Brunch
Bobby whips up Mexican corn pancakes; breakfast potatoes with red chile-lime Hollandaise; fruit and vegetable salad with chile and lime; watermelon margarita mimosa.
04-29-2014
44.
Bread-y for Brunch
Frittata di Pane with broccoli rabe; blueberry-lemon bread pudding muffins; apple & brie panini; chamomile cocktail.
04-26-2014
43.
Trattoria Brunch
Creamy polenta with braised greens and poached eggs; shaved pancetta with balsamic brown sugar; honey roasted peaches with cinnamon mascarpone; salted caramel affogato.
04-15-2014
42.
Springtime Brunch
Spiced raisin pancakes with rum-raisin cream cheese glaze; ham and cheddar pie with mixed greens tossed in apricot vinaigrette; everything hash brown cake with pickled red onions and... Full summary
04-08-2014
41.
Winter Weekend Brunch
Gingerbread pumpkin waffles; buttermilk-rum caramel syrup; migas filled chile rellenos with pulled chicken; tomato salsa and chihuahua sauce; cranberry-orange vodka tonic.
04-01-2014
40.
Wine Country
Fromage blanc with lavender honey; grape focaccia; olive oil poached eggs with pancetta; a drink Bobby calls the "La Vie en Rose Champagne Cocktail."
03-25-2014
39.
Southwest Brunch
Blue corn pancakes with passion fruit butter; chorizo-potato cakes with black bean and salsa verde; guava-papaya mimosas.
03-18-2014
1-10 of 48
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